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Festive Flair and Fare

Looking for an unforgettable way to get into the festive spirit this holiday season? Look no further than our Festive Flair and Fare Event, happening on November 8th, 2023! This year, we're pulling out all the stops to bring you a night of glitz, glamour, and holiday cheer. With fashion tips from stylist Cathy O'Connor, wine sampling from David Whelehan's renowned Whelehan's Wines, and table dressing tips from Laura Nolan of LHN Edit, you're sure to leave feeling inspired and ready to take on the holiday season in style. But that's not all - the evening will also feature a stunning Christmas floral section and delectable Christmas canapes courtesy of Ruth Wassel. And with tickets priced at just €35, this incredible event is accessible to everyone who wants to get into the spirit of the season and enjoy a night of unforgettable entertainment with fellow Past Pupils. But don't wait too long to secure your spot - our last event sold out in record time, and we expect this year's Festive Flair and Fare to be just as popular. So mark your calendars, grab your friends, and join us on November 8th for a night of merriment, holiday cheer, and unforgettable memories!

Our evening is supported by the following Past Pupils and Friends

We are thrilled to announce our amazing sponsors and speakers. We couldn't host this event without the support of our wonderful Key Sponsor, Ali Chawke from the The Goat Bar

We are also delighted to have Joanne Byrne, Director of Presence PR , as our MC for the day. Joining her on stage will be a line-up of talented speakers, including fashion stylist Cathy OConnor, boutique owners Juliana Doyle - Place, Gorey and Catherine Byrne Anastasia Boutique, Ranelagh, designer Helen Cody, and Laura Nolan, creator of LNH EDIT

But that's not all! David Whelehan from Whelehans Wines will be sharing his expertise on wine, while Eleanor Warfield will showcase her stunning wreaths. And last but not least, we have Ruth Wassel, chef and founder of Cooking with Ruth, who will be wowing us with her culinary skills making canapés with #thermomix @thermomixukandireland


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